Recipe of Gordon Ramsay Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, crispy peri peri fried chicken with curry sauce and rice 😋. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋 is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have crispy peri peri fried chicken with curry sauce and rice 😋 using 24 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. Make ready For chicken marination:
2. Get Boneless chicken (1 kg)
3. Make ready Salt (1/2 tsp)
4. Make ready Lemon juice (1 tbsp)
5. Prepare Garlic paste (1 tsp)
6. Take Oregano powder (1/2 tsp)
7. Take Black pepper powder (1/2 tsp)
8. Make ready Vinegar (1 tsp)
9. Get Red chilli sauce (1/2 tsp)
10. Get Crushed red chilli flakes (1/2 tsp)
11. Make ready Nandos medium Peri Peri Sauce (2 tbsp)
12. Get For coating chicken with egg:
13. Prepare Chicken marinated
14. Prepare Cornflour(as required)
15. Make ready Egg (1)
16. Get Crushed cornflakes (1 cup or as required)
17. Make ready For coating chicken without egg:
18. Make ready Chicken Marinated
19. Prepare Cornflour (as required)
20. Make ready Olive oil (1/2 cup or as required)
21. Prepare Crushed cornflakes (1 cup or as required)
22. Take Served with:
23. Get Peri peri curry sauce (2 tbsp)
24. Prepare Chinese fried rice (1 cup)

Instructions to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice 😋:

1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.

So that is going to wrap it up for this special food crispy peri peri fried chicken with curry sauce and rice 😋 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!