Step-by-Step Guide to Prepare Speedy ★Fried Tandoor Chicken ★

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ★fried tandoor chicken ★. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

★Fried Tandoor Chicken ★ is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. ★Fried Tandoor Chicken ★ is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have ★fried tandoor chicken ★ using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make ★Fried Tandoor Chicken ★:

1. Prepare 1 Chicken breast
2. Make ready 3 tablespoons Yoghurt
3. Make ready 1 teaspoon Curry powder
4. Get 1 teaspoon Cumin powder
5. Take 1 teaspoon Cardamon powder
6. Take 1 teaspoon Garam masala
7. Get 1/2 teaspoon salt
8. Make ready 1 teaspoon Red pepper powder
9. Make ready Bread crumbs
10. Take oil for fry

Instructions to make ★Fried Tandoor Chicken ★:

1. Remove the skin, - Cut the breast into pieces about 1 cm thick
2. Mix yogurt with curry powder, cumin, cardamom, garam masala, red pepper and salt, and then add chicken and soak for half a day to one day
3. Take chicken from yogurt sauce, sprinkle it with breadcrumbs, and fry it.
4. When frying, it will burn quickly if it is hot. Fry it slowly until it becomes a darker color at medium temperature. - It's delicious if you bake it in the oven, but if you fried it, the meat will be juicier.
5. Today I made a one plate dinner with tandoori chicken fry and hydrangea rice ball.

So that’s going to wrap this up with this special food ★fried tandoor chicken ★ recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!