Simple Way to Prepare Super Quick Homemade Shahi White Chicken korma

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shahi white chicken korma. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Shahi White Chicken korma is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Shahi White Chicken korma is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have shahi white chicken korma using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Shahi White Chicken korma:

1. Take 1 kg Chicken
2. Get 6 Onion large size (finely chopped)
3. Prepare 12 Green chillies piece Almond - 9 -10 piece (Note - thick paste of green chilli and almond with little amount of water)
4. Take 1 Curd big size cup
5. Make ready 1.5 tablespoons Ginger Garlic paste -
6. Take 2 teaspoons Vinegar
7. Get As required Salt
8. Prepare 2.5 tablespoons Oils
9. Take 1-2 pieces Javitri (Mace mug)
10. Prepare 4 Cloves
11. Take 4-5 pieces Star flower
12. Make ready 5 Bay leaves piece
13. Make ready 1 Cinnamon stick piece
14. Prepare 1.5 teaspoons Crushed black pepper
15. Make ready 2 pieces Black Cardamom

Steps to make Shahi White Chicken korma:

1. First we will heat the pan. After that we will add oil. When the oil is hot, then all the spices will be added to it.
2. Then after 1 minute put onion, it has to be cooked for 5 minutes.
3. Then add chicken to it. The chicken has to be mixed well. Add salt after 4 minutes.
4. Then put the vinegar in it and mix it well.
5. Step-5 After 1 minute, then ginger garlic paste is added and crushed Black pepper is to be added. Then you have to mix everything well.
6. After 2 minutes, add almond and green chili paste.
7. Then add curd and mix well.
8. Cover and cook for 7 minutes.
9. Then open it and mix it well and then cover and cook the chicken till the chicken is fully cooked.
10. Serve the hot Shahi Chicken with roti or Mughlai Paratha.
11. Note- Do not use water in this whole recipe.

So that is going to wrap this up for this special food shahi white chicken korma recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!