Recipe of Super Quick Homemade Chicken Verde Enchiladas

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken verde enchiladas. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Verde Enchiladas is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Verde Enchiladas is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken verde enchiladas using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Verde Enchiladas:

1. Take raw skinless chicken tenders
2. Get garlic powder
3. Take oregano
4. Make ready ground cumin
5. Make ready salt to taste
6. Prepare verde sauce or salsa
7. Take salsa con queso
8. Take sour cream
9. Get shredded mexican cheese blend
10. Take corn or flour tortillas

Instructions to make Chicken Verde Enchiladas:

1. Season chicken with garlic powder, oregano, cumin and salt and place in the bottom of the slow cooker. Cover with salsa verde, cover and cook HIGH 2 hours.
2. Pre heat oven to 350°
3. Remove and shred chicken when done.
4. (Optional) if using corn tortillas heat oil in a small pan. once hot fry 1-2 mins a side. You don't want them too crispy as you'll need to roll them.
5. Assemble your enchiladas by layering tortillas with sour cream, salsa con queso, and chicken. Then roll em up!
6. Place enchiladas in a greased baking dish and pour remaining green sauce over them and top with shredded cheese. Bake at 350 15-20 mins

So that’s going to wrap it up with this special food chicken verde enchiladas recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!