How to Prepare Ultimate Chicken korma

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken korma. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken korma is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken korma is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken korma using 25 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken korma:

1. Prepare 1 kg chicken
2. Prepare 3 tbsp curd
3. Get 3 tbsp and 2 tsp oil
4. Get 2 tsp ghee
5. Prepare 1 tbsp red chilli powder
6. Take 2 tsp turneric powder
7. Take 1 tsp coriander powder
8. Get 1 &1/2 tbsp garlic paste
9. Get 2 tsp ginger paste
10. Get 2 medium onion paste
11. Make ready 1 big onion (chopped)
12. Take 4 green chilli paste
13. Take 1 tsp kasuri methi
14. Get 1/2 tsp garam masala powder
15. Prepare 2 cardamoms
16. Take 1/2 " cinnamon
17. Get 2 cloves
18. Get 2 bay leaves
19. Take 2 dry red chillies
20. Prepare 1/2 tsp pepper corn seeds
21. Make ready 1 tsp lemon juice
22. Make ready To taste salt
23. Take 1/2 tsp sugar
24. Prepare 2 potatoes (cut into pieces)
25. Make ready 1 tbsp chopped coriander leaves

Steps to make Chicken korma:

1. First marinate chicken adding curd,1 tbsp garlic paste,1 tsp ginger paste, 1 tsp turneric powder 1/2 tbsp red chilli powder, lemon juice and 2 tsp oil. Keep aside for 1 hour. Add oil in the pan amd fry potatoes adding salt, turneric powder. Keep aside.
2. Add ghee with oil. Add bay leaves,dry red chillies, pepper corn, cinnamon, cardamom into pan. Add chopped onion. Saute till golden brown. Add onion-ginger-garlic-green chillies paste. Cook well add marinated chicken and fried potatoes.
3. Mix coriander powder, rest of the red chilli powder, turneric powder adding little bit water and add to the chicken. Add salt. Add kasuri methi Cook in high flame for 5 minutes constantly stirring. Then use lid and cook in low flame for 10 minutes. Then add 1 cup of water and cook another 5 minutes. Add sugar and garam masala powder. Put off the flame. Sprinkle coriander leaves. Ready to serve.

So that’s going to wrap this up for this exceptional food chicken korma recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!