02/09/2020 06:26

Steps to Make Award-winning Quick chicken enchiladas

by Mitchell French

Quick chicken enchiladas
Quick chicken enchiladas

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, quick chicken enchiladas. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick chicken enchiladas is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Quick chicken enchiladas is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have quick chicken enchiladas using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick chicken enchiladas:
  1. Make ready 1 1/2 lb chicken breast
  2. Prepare 6 tortillas
  3. Take 1 can green chilies
  4. Prepare 1 small white onion
  5. Take 1 can black beans, drained rinsed
  6. Make ready 1 1/2 cup mexican cheese
  7. Get 1 red enchilada sauce
Steps to make Quick chicken enchiladas:
  1. Pe heat oven to 350. Saute onions until tender.
  2. Add chicken and green chilies. Saute till chicken is cooked
  3. Pour black beans in pot but don't stir in. Your getting your ingredients ready to make your enchiladas.
  4. Grease bottom of baking dish. Then start the process. Warmed tortilla, sauce, chicken, beans, cheese and roll it up and place seam down .
  5. Pour the rest of enchilada sauce on top and add more cheese . Should look something like this. Bake uncovered for about 20 minutes.
  6. For the complete dish i served with my 20 minute Enchilada sauce recipe and mexican quinoa pilaf. All recipes are found in " my recipes"

So that’s going to wrap it up for this exceptional food quick chicken enchiladas recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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