Steps to Prepare Ultimate Malabar Chicken Korma

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, malabar chicken korma. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Malabar Chicken Korma is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Malabar Chicken Korma is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook malabar chicken korma using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Malabar Chicken Korma:

1. Prepare 400 gms chicken
2. Get 3 tbsp scraped coconut
3. Take 1 1/2 onion chopped
4. Get 2 green cardamom
5. Take 5-6 cloves
6. Take 1/2 "stick cinnamon
7. Prepare 1 tsp ginger paste
8. Get 1/2 tsp garlic paste
9. Get 2 tbsp tomato puree
10. Get 1 tsp aniseed or sauf
11. Prepare 1 tsp sesame or poppy seeds
12. Make ready 1 tbsp malai or fresh cream
13. Prepare 1/2 tsp mustard seeds
14. Get 2 tbsp fried curry leaves
15. Prepare 1 roasted dry red chilli
16. Take 2 slit green chillies
17. Take 1/2 tsp turmeric
18. Prepare 1 tsp kashmiri red chilli powder
19. Take 1 tsp kitchen king masala
20. Make ready 1/2 tsp garam masala
21. Prepare 2 tbsp refined oil
22. Prepare 1 cup water
23. Take 1 tbsp chopped coriander
24. Prepare 1 tbsp lemon juice
25. Prepare To taste salt

Steps to make Malabar Chicken Korma:

1. Marinate chicken with little salt and lemon juice for an hour. Meanwhile grate coconut and coarsely grind it.Make a paste of sesame or poppy seeds,aniseed,fresh cream or malai, tomato puree,ginger garlic paste.
2. Mix all and set aside.
3. Dry roast 1 dry red chilli and set aside.Heat oil in a wok.Sprinkle half crushed cardamom,cinnamon and cloves and mustard seeds.When they splutter,add the chopped onion and fry golden brown.
4. Add the chicken and toss.Also add the ground paste,salt to taste,turmeric and chilli powder.Add kitchen king masala or 1 tsp dhaniya and jeera powder.Toss all and add water.Cover and let it cook on low flame.
5. Sprinkle fried curry leaves and toss till masala coats chicken.Garnish with dry roasted red chilli,curry leaves and chopped coriander.Serve with appam, rice or any Indian flat bread.

So that is going to wrap this up with this exceptional food malabar chicken korma recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!