Steps to Make Quick Chicken korma

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken korma. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

It is rich, creamy, full of spices and flavor, and just begs to be soaked up by. Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions, spices, nuts, yogurt, seeds, coconut, vegetables or meat. Let make the best chicken Korma today. This sped-up version of chicken korma saves time without sacrificing flavor!

Chicken korma is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken korma is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken korma using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken korma:

1. Take 500 gm chicken
2. Get 2 medium size onion
3. Make ready 2 tbsp ginger garlic paste
4. Make ready 8/10 Cashews
5. Make ready 5/6 almonds
6. Make ready 100 gm hung card
7. Make ready 4 tbsp fresh cream
8. Prepare 5/6 green chilli
9. Make ready 2 tbsp lemon juice
10. Take 1 tsp black pepper powder
11. Take 2 cloves
12. Prepare 2 cardamom
13. Prepare 2 cinnamon sticks
14. Prepare 1 tbsp sugar
15. Take 1 tbsp cumin powder
16. Get 1 tbsp coriander powder
17. Make ready to taste Salt
18. Get As needed Oil

It's so easy to make, luscious and creamy. Although our chicken korma recipe doesn't call for vegetables, it really welcomes said vegetables. They make great additions of texture, flavor, and nutrients. In this chicken korma dish, almond meal adds extra depth, flavor, and richness.

Instructions to make Chicken korma:

1. Frist marinate chicken with salt, lemon juice and ginger garlic paste. Soak kaju and almond for 3/4 hour and paste it. Make a paste with onion and chilli.
2. Take a pan and heat 2tbsp oil add chicken, cook until it turns golden brown.
3. Take a pan and heat 2tbsp oil add garam masala when it crackles add onion paste mixture. Stirring well with a spatula and cook until it turns brown then add all spices and card mix well. Add chicken and mix it.add kaju paste. Add salt and sugar. Cover it and cook for 5 minutes. Last add cream and mix it well.

They make great additions of texture, flavor, and nutrients. In this chicken korma dish, almond meal adds extra depth, flavor, and richness. A deliciously filling meal, this tastes great with Indian bread like chapatis (flatbread), parathas (pan-fried flatbread). Chicken korma is the flagship of Indian korma curry that tastes heavenly. This recipe shows you how to cook authentic chicken korma (with video).

So that is going to wrap this up for this exceptional food chicken korma recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!