Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, asian pepper salt chicken wings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Asian Pepper Salt Chicken Wings is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Asian Pepper Salt Chicken Wings is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have asian pepper salt chicken wings using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Asian Pepper Salt Chicken Wings:
- Take 2 lbs chicken wings
- Make ready 1 1/2 cup cornstarch
- Get 3 tbsp Shaoxing wine
- Get 4 cups peanut oil
- Take 1 tbsp sesame oil
- Get 6 cloves garlic, minced
- Make ready 4 stalks green onion, sliced
- Take 1/2 tsp red pepper flakes
- Make ready 1 tsp salt
- Make ready 1/2 tsp white pepper
Steps to make Asian Pepper Salt Chicken Wings:
- Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F.
- Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool.
- In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant.
- Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly.
So that’s going to wrap it up for this exceptional food asian pepper salt chicken wings recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
