08/08/2020 03:35

How to Prepare Perfect Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

by Frederick Schmidt

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs
Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, pan fried chicken wings and stir fry bok choi with scrambled eggs. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have pan fried chicken wings and stir fry bok choi with scrambled eggs using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
  1. Get Chicken wings
  2. Prepare 3 eggs
  3. Get 1 tomato, cut into quarter
  4. Prepare 1 bunch bok choi, cutted
  5. Get 5 cayenne pepper,chopped
  6. Take 3 shallote,chopped
  7. Make ready 2 cloved garlic, chopped
  8. Take 2 tbs ligh soysauce
  9. Get To taste sugar
  10. Take To taste pepper
  11. Prepare To taste chicken powder
  12. Take 3 Tbs Cooking oil
  13. Prepare For Marinade
  14. Take 1 clove garlic, grated
  15. Make ready 1 tea spoon sugar
  16. Make ready 2 tbs light soy sauce
  17. Make ready 1 tbs dark soy sauce
  18. Make ready To taste pepper
Steps to make Pan Fried Chicken Wings and Stir Fry Bok Choi with Scrambled Eggs:
  1. Mix all marinade ingredients and add to the chicken wings. Mix together and put in the fridge for 30 minutes or more. For me, i marinade after breakfast and cook for dinner.
  2. After 30 minutes, heat oil in the pan fry and fry chicken in a medium fire until golden each side then turn fire into small fire and cover. Fry untill cook
  3. For vegetable, heat oil in the pan make scrambled egg,stir and add garlic,shallot,chili stir until fragrant, put in bok choi and stir fry. Add tomato,chicken powder, light soy sauce, sugar and pepper. Taste it and wait untill bok choi cooked but do not over cooked
  4. When ready place it in the plate or serving dish together with chicken wings and serve it..
  5. Happy cooking 😇😇

So that is going to wrap this up with this special food pan fried chicken wings and stir fry bok choi with scrambled eggs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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