Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tofu with salmon and carrot in chicken broth. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tofu With Salmon And Carrot In Chicken Broth is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tofu With Salmon And Carrot In Chicken Broth is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have tofu with salmon and carrot in chicken broth using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tofu With Salmon And Carrot In Chicken Broth:
- Take 1 packages 2 square silky tofu
- Make ready 2 cup chicken stock or ant stock
- Take salmon and carrot
- Make ready 1 dash salt and black pepper
- Get 1 cup grated carrot
- Prepare 1 cup grilled salmon flake
- Get garnish
- Prepare 1 tbsp fresh dill
Instructions to make Tofu With Salmon And Carrot In Chicken Broth:
- steamed silky tofu with 2 cup chicken broth for 10 minute and set aside
- Drain tofu and set aside
- broil salmon and carrot for 20 to 35 minute then mix well and season with salt and pepper
- Drain tofu and Slice tofu into half then garnish with flake salmon and carrot
- top with tofu and then salmon and carrot with chicken broth and fresh dill
So that is going to wrap this up for this special food tofu with salmon and carrot in chicken broth recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
