Recipe of Perfect Chicken Meatball Satay Curry

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken meatball satay curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Meatball Satay Curry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Meatball Satay Curry is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken meatball satay curry using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Meatball Satay Curry:

1. Make ready For the meatballs:
2. Prepare 400 g chicken or turkey mince
3. Make ready small handful of shredded fresh coriander
4. Prepare 1 teaspoon oregano
5. Take 1/2 red onion finely diced
6. Make ready 1 garlic clove minced
7. Get salt and pepper for seasoning
8. Get For the satay sauce:
9. Make ready 1 tablespoon olive oil
10. Prepare 1 onion diced
11. Get 1 red pepper diced
12. Take 10 green beans sliced into chunks
13. Prepare 2 chicken breast cubed
14. Take 1 tablespoon Thai red curry paste
15. Take 1 tablespoon peanut butter
16. Prepare 200 ml coconut milk
17. Take 2 teaspoons lime juice
18. Make ready salt and pepper for seasoning

Instructions to make Chicken Meatball Satay Curry:

1. Preheat the oven to 180 oC and line a baking sheet with either parchment paper or tinfoil - In a large bowl combine all the meatball ingredients - Shape into 8 meatballs and place on the baking sheet - Bake in the centre of the oven for 20 minutes
2. Heat the olive oil in a large shallow pan over a medium to high heat - Add in the onion, pepper and green beans - Stir fry for another 3 minutes - Stir in the peanut butter and curry paste - Cook for 1 minute
3. Pour in the coconut milk and lime juice - Season with salt and pepper - Simmer for 10 minutes
4. Stir in the cooked chicken meatballs - Serve the curry with basmati rice

So that is going to wrap this up for this exceptional food chicken meatball satay curry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!