29/09/2020 06:11

Steps to Make Gordon Ramsay Chicken skewers with Satay Sauce

by Theodore Houston

Chicken skewers with Satay Sauce
Chicken skewers with Satay Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken skewers with satay sauce. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken skewers with Satay Sauce is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken skewers with Satay Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken skewers with satay sauce using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken skewers with Satay Sauce:
  1. Get Satay sauce
  2. Make ready 1.5 tbsp olive oil
  3. Take 1 large onion, finely chopped
  4. Get 1 large red chilli, finely chopped
  5. Take 3 garlic cloves, crushed
  6. Get 1 tbsp medium curry powder
  7. Take 6 heaped tbsp crunchy peanut butter
  8. Make ready 360 ml water
  9. Prepare 1 heaped caster sugar
  10. Prepare Juice of 1/2 large lime
  11. Get Salt and freshly ground pepper
  12. Prepare For the chicken
  13. Prepare 4 chicken breasts
  14. Get 4 tsp white wine vinegar
  15. Take 4 tsp caster sugar
  16. Make ready 2 tbsp sunflower/sesame seed oil
  17. Make ready 1 little Olive oil, to fry
Instructions to make Chicken skewers with Satay Sauce:
  1. Slice the chicken into thin strips and place into mixing bowl. Add the vinegar, sugar and oil. Toss together well and leave to marinate for an hour.
  2. To make the sauce, heat oil in the frying pan under a high heat. Add the onion, chilli and garlic and fry for 1 minute. Lower heat, place lid on top and cook for 5 minutes.
  3. Stir the curry powder and fry for 1 minute. Add the peanut butter, water, sugar and lime juice and stir over a high heat until sauce is quite thick and shiny. Season with salt and pepper. Spoon into bowl to cool completely
  4. Thread the chicken onto skewers and fry on pan with a little olive oil. I done mine in the oven for a little bit as well to ensure fully cooked.

So that’s going to wrap it up with this exceptional food chicken skewers with satay sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Dinner. All Rights Reserved.