Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, honey chilli chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Honey Chilli Chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Honey Chilli Chicken is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have honey chilli chicken using 21 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Honey Chilli Chicken:
Make ready 4 chicken fillets cut into strips
Get Splash soy sauce
Prepare 4 tbsp flour
Get 2 tsp cornflour
Take Sauce ingredients
Prepare Splash sesame oil
Make ready 4 tbsp sweet chilli sauce
Make ready 2 tbsp honey
Prepare 2 tbsp soy sauce or ketjap manis
Make ready 1 tbsp cornflour
Make ready 5 tbsp water
Make ready 2 garlic cloves chopped
Make ready 10 g chopped ginger
Prepare 1/2 chopped red chilli
Take 1/2 juice lemon & 1/2 lemon zest
Make ready Chopped fresh coriander
Prepare Cashew nuts
Get Carrot peeled and sliced thinly
Prepare Onion / pepper / mange tout or other veg chopped thinly
Take Chopped scallions
Take Cooked boiled rice
Steps to make Honey Chilli Chicken:
Preheat fryer to 180 degrees. Place chicken in a bowl, add splash soy sauce then flour and cornflour and coat well until fully covered. Place chicken strips in fryer approx 6 at a time. Frying too much reduces temperatures and affects chicken texture. They only take few minutes. When all chicken golden brown set aside in oven at 100 degrees.
For the sauce, add cornflour, water, chilli sauce, soy sauce and honey to a bowl and mix well. Add lemon juice and lemon zest. Heat pan and add sesame oil, garlic, ginger and chilli. Stir fry for few minutes and add all sliced vegetables and the honey chilli sauce, cooking for 1-2 minutes. If sauce thickens too much add a little water to pan.
Add chicken strips to sauce and mix well. Add cashew nuts and coriander and give quick toss before serving with boiled rice.
So that’s going to wrap this up with this special food honey chilli chicken recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!