Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked paprika + fresh rosemary chicken with saffron-bacon-mushrooms-red onions cream sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smoked Paprika + Fresh Rosemary Chicken with Saffron-Bacon-Mushrooms-Red Onions Cream Sauce is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Smoked Paprika + Fresh Rosemary Chicken with Saffron-Bacon-Mushrooms-Red Onions Cream Sauce is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have smoked paprika + fresh rosemary chicken with saffron-bacon-mushrooms-red onions cream sauce using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Paprika + Fresh Rosemary Chicken with Saffron-Bacon-Mushrooms-Red Onions Cream Sauce:
- Take Chicken Marinate
- Prepare 2 tbsp Smoked Paprika
- Get 1 tsp Garlic Powder
- Prepare 1 tbsp Light Soy Sauce
- Make ready 1 tbsp Cajun Powder
- Make ready Seasoning (Salt&Pepper)
- Take 2 Sprigs Fresh Rosemary
- Prepare 2 Chicken Breasts
- Get Creamy Sauce
- Take 1 Jumbo Mushroom (finely chopped)
- Get 2 Medium Sized Red Onions(finely chopped)
- Prepare 1 pinch Saffron
- Take Seasoning (Salt&Pepper)
- Take 1 Lemon (whole zest & 1/2 juice)-optional
Instructions to make Smoked Paprika + Fresh Rosemary Chicken with Saffron-Bacon-Mushrooms-Red Onions Cream Sauce:
- Marinate the chicken(a drizzle of oil)and leave to stand at room temp for 15 mins. Heat up a Tbsp of oil and the seat for 10-15mins. Then in preheated oven(@200’C) for another 10-15mins. Leave to rest for 3 mins before serving
- Meanwhile prep the ingredients for sauce. Heat a small amount of butter. Sauté the mushrooms onions and bacon(cooked and chopped) for about 5mins. (Add lemon if desired at this stage) Add double cream and reduce slightly. Then add saffron and reduce to desired consistency. Caramelised small onions rings(optional).
- Serving suggestion
So that is going to wrap it up with this exceptional food smoked paprika + fresh rosemary chicken with saffron-bacon-mushrooms-red onions cream sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
