Step-by-Step Guide to Prepare Perfect Cajun chicken and sweet potato chips

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cajun chicken and sweet potato chips. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Impress your guests with these delicious Cajun sweet potato chips with sour cream and chives. Find loads of great recipes at Tesco Real Food today! Drain well and place in a large mixing bowl. Add the oil and season with sea salt.

Cajun chicken and sweet potato chips is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cajun chicken and sweet potato chips is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cajun chicken and sweet potato chips using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cajun chicken and sweet potato chips:

1. Get 3 chicken breasts, washed and chopped
2. Get Tin red beans, drained and washed
3. Prepare to taste Cajun seasoning
4. Get Juice of half a lemon
5. Make ready Thinly sliced white onion
6. Get 2 sweet potatoes
7. Get to taste Paprika
8. Take Spoonful tomato passata sauce
9. Take Sprinkle of flour
10. Get Olive oil
11. Make ready to taste Salt
12. Take Buttered corn on the cob - optional to serve

Add a little flare to sweet potato with a big kick of spice! This spicy cajun sweet potato mash makes a great side dish any time of year. This mash does not require butter or milk, as the sweet potato is creamy enough and when steamed it softens to the right texture for easy mashing. Cajun chicken is a great recipe to prep ahead, leaving you set up for a super tasty and quick dinner.

Steps to make Cajun chicken and sweet potato chips:

1. Put chicken in a bowl. Add Cajun seasoning, lemon juice and salt. Mix and leave in fridge for 1-2 hours
2. Preheat oven to 180. Peel and slice potatoes. Put in a baking tray on oven paper. Sprinkle with a little flour, mix well. Then drizzle with olive oil and sprinkle with paprika and salt. Bake for about 30 minutes until cooked and yummy. Meanwhile, put oil and onions in a pan and soften
3. Add chicken and cook until white. Then add tomato sauce and beans. Cook for another 6-8 minutes while the chips finish cooking
4. I also served mine with nachos 😁 if you want my nachos recipe just add a comment 😊

This mash does not require butter or milk, as the sweet potato is creamy enough and when steamed it softens to the right texture for easy mashing. Cajun chicken is a great recipe to prep ahead, leaving you set up for a super tasty and quick dinner. Serve with wedges and a simple salad. Toss the sweet potato wedges in a bowl with the oil and sweet smoked paprika, and season well with sea salt and freshly ground black pepper. I like this with a green salad for a quick weeknight meal.

So that is going to wrap it up with this special food cajun chicken and sweet potato chips recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!