Step-by-Step Guide to Make Super Quick Homemade Chocolate Mousse

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate mousse. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Mousse may well be the ultimate chocolate fix! Rich and creamy, yet light and fluffy, one pot is satisfying but always leaves me wanting more……. This is a classic chocolate mousse made. Chocolate Mousse - an elegant, smooth, airy and chocolaty dessert.

Chocolate Mousse is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chocolate Mousse is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chocolate mousse using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Mousse:

1. Prepare 2 Cups Heavy Whipped Cream
2. Get 200 g Milk Chocolate
3. Prepare 50 g White Chocolate
4. Get 2 tbsp Castor Sugar
5. Take bar Chocolate Vermicelli,Oreo biscuits,chocolate
6. Make ready 1/4 tsp Vanilla Extract

Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you Pull this chocolate mousse recipe together with four simple ingredients: eggs, cream, sugar, and. Chocolate mousse is the decidedly decadent, old-school dessert you've been overlooking for far This chocolate mousse is the fastest, fanciest dessert I know, and the results are so creamy, rich. I first came across a version of this voluptuously soft, rich chocolate mousse at one of my favourite places to eat in London. Then - as these things tend to happen - I started finding it everywhere.

Instructions to make Chocolate Mousse:

1. Take a bowl and add 200g Molten milk Chocolate and add 1 1/2 tbsp Castor Sugar,1/4 tsp Vanilla Extract,1 1/2 Cup Whipped Cream and mix this all nicely and beat well.
2. In another bowl take 50g White Chocolate and 1/2 tbsp Castor Sugar and 1/2 Cup Whipped Cream and mix it well.
3. Now take 3 Serving Glasses and pour to 3/4 level the Milk Chocolate Mixture and let it set in a fridge for 1 hour.
4. Remove from fridge and add the white chocolate mixture in the Remaining 1/4 layer.
5. Let it set for 1 hour once again in the fridge.
6. Garnish with any preferred toppings such as Chocolate Vermicelli,Chocolate Bars,Oreo Biscuits etc.Now your tasty Chocolate Mousse is ready.

I first came across a version of this voluptuously soft, rich chocolate mousse at one of my favourite places to eat in London. Then - as these things tend to happen - I started finding it everywhere. Chocolate Mousse. featured in Garlic Shrimp Alfredo Dinner For Two. Chocolate Mousse is a sophisticated ultra smooth and creamy dessert that is perfect for serving at a dinner party. This chocolate dessert is sure to get rave reviews.

So that is going to wrap it up for this exceptional food chocolate mousse recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!