Recipe of Favorite Garlic steak foils

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, garlic steak foils. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic steak foils is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Garlic steak foils is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook garlic steak foils using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Garlic steak foils:

1. Make ready Anchor butter
2. Get Clove garlic
3. Make ready Mushrrom
4. Make ready Potato’s
5. Make ready Black pepper
6. Get Salt
7. Make ready Kitchen foil
8. Make ready Steak of your choice
9. Make ready Red/spring onion
10. Make ready Cheese optional

Instructions to make Garlic steak foils:

1. Peel potatoes and dice to small cubes
2. Slice mushrooms
3. Half your anchor and crush a whole garlic add to the anchor and slowly melt (u can add chilli powder to this if you wanted)
4. Cut steak in to cubes season with salt and black pepper
5. Now with your foil pull off enough to lay the ingredients on to and cover over the top. lay the foil in to a baking tray add your steak mushrooms potato’s and pour over your garlic butter
6. Wrap the sides of the foil over so all is covered tightly add to pre heated oven for a hour and a half or until potato’s and steak are cooked (middle one is just the baby’s potato’s)
7. Poke a fork thru the foil so u have drainage to drain off fat
8. Top with cheese & red onion

So that’s going to wrap this up for this exceptional food garlic steak foils recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!