29/09/2020 13:49

How to Prepare Homemade Eggless Chocolate Mousse

by Josie Chapman

Eggless Chocolate Mousse
Eggless Chocolate Mousse

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, eggless chocolate mousse. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggless Chocolate Mousse is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Eggless Chocolate Mousse is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have eggless chocolate mousse using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Eggless Chocolate Mousse:
  1. Make ready 200 grams Dark Chocolate
  2. Make ready 100 ml cream Medium fat
  3. Make ready 100 grams Whipping cream
Instructions to make Eggless Chocolate Mousse:
  1. Melt the chocolate and cream together in a microwave.
  2. Set it in dessert glasses.
  3. Add clouds of whipped cream on top.
  4. Set in the fridge to chill for 3-4 hours covered in cling film.

So that is going to wrap this up for this exceptional food eggless chocolate mousse recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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