Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, avocado and tequila ice cream. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Avocado And Tequila Ice Cream is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Avocado And Tequila Ice Cream is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have avocado and tequila ice cream using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Avocado And Tequila Ice Cream:
- Take 3 Ripe avocados
- Prepare 250 grams Coconut cream
- Make ready 1 Lime, zest and juice
- Take 2 unit Tequila
- Get 100 grams Caster sugar
- Take 1 1/4 pints Milk
Steps to make Avocado And Tequila Ice Cream:
- Slice avocados down the middle, empty flesh in to a bowl and discard the outer skin and stone.
- Add all other ingredients except the milk to the bowl.
- Blend to a purée, adding the milk a bit at a time.
- Transfer the mix to an icecream maker. If you don't have one, place the bowl in your freezer and freeze for about 2 hours, taking it out of the freezer every 20 mins to stir the mixture.
So that is going to wrap this up with this special food avocado and tequila ice cream recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
