24/11/2020 05:43

Step-by-Step Guide to Make Jamie Oliver Instant Chocolate Mousse

by Adele Jackson

Instant Chocolate Mousse
Instant Chocolate Mousse

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, instant chocolate mousse. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Instant Chocolate Mousse is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Instant Chocolate Mousse is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook instant chocolate mousse using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Chocolate Mousse:
  1. Make ready 150 grams marshmallows
  2. Take 50 grams unsalted butter
  3. Make ready 250 grams dark chocolate chips
  4. Get 5 tablespoons water hot
  5. Prepare 250 grams whipping cream
  6. Get 1 teaspoon vanilla essence
Steps to make Instant Chocolate Mousse:
  1. In a saucepan melt the marshmallows, butter, chips and hot water until all the marshmallows are invisible. Set aside.
  2. Beat the cream until firm peaks are formed. Add vanilla if needed.
  3. Fold the chocolate mixture into the cream mixture
  4. Pour into desired cups and set in the refrigerator for 10 minutes or until ready to serve

So that is going to wrap this up with this special food instant chocolate mousse recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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