Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pan ice cream. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pan Ice Cream is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Pan Ice Cream is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan ice cream using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pan Ice Cream:
- Take 1 small brick of Vanilla Ice cream
- Get 7_8 pan leaves
- Make ready 2 tbsp gulkand
- Get 1 tbsp meethi saunf
- Prepare 1 tbsp tutti fruity
- Make ready 5-6 dates(deseeded)
- Take as required Few drops of green color
- Prepare as required Chopped Almonds / Tutty fruity for garnishing
Instructions to make Pan Ice Cream:
- Take a bowl (take a bowl which has a lid) and to it add the vanilla ice cream and let it melt.
- Now to the melted vanilla ice cream add the gulkand, meethi saunf, dates and tutti fruity and pan leaves cut them into Small pieces you can crush them in the grinder also..Mix all the ingredients nicely. Add few drops of green colour. Mix well.
- Cover the bowl with cling film so that the crystals are not formed now place the lid on the bowl.Now refrigerate it for minimum 8 hrs.
- After 8 hrs. Take out the ice cream and serve immediately. You can garnish it with tutty- fruity or chopped almonds
So that’s going to wrap this up for this exceptional food pan ice cream recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
