Easiest Way to Make Ultimate Stuffed Spring Greens and Peppers

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed spring greens and peppers. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stuffed Spring Greens and Peppers is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Stuffed Spring Greens and Peppers is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have stuffed spring greens and peppers using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stuffed Spring Greens and Peppers:

1. Make ready 2 bunches spring greens
2. Make ready 4 peppers
3. Take 300 gr Spanish rice
4. Prepare 100 gr bulgur
5. Make ready 1/2 canned tomato paste
6. Make ready 1 tsp tomato paste
7. Prepare 1 tsp chilli paste
8. Make ready 100 ml olive oil
9. Get 1/2 bunch parsley (fine choppef)
10. Get 1 large onion (fine chopped)
11. Prepare 2 fresh onions (fine chopped)
12. Take Salt
13. Prepare Black pepper
14. Prepare Chilli powder
15. Get Dry mint

Instructions to make Stuffed Spring Greens and Peppers:

1. First, boil spring greens in a large pan for 10 mins. Carve peppers inside and remove seeds.
2. Put the rice, bulgur, onions, canned tomato, pastes, oil in a large bowl and mix. Add salt, pepper and spices. Stir all of ingredients well.
3. Cut the middle of the spring green leaves and put rice mix on leaf. Fold both sides and roll. You can use same rice mix to stuff peppers as well.
4. Put all rolled leaves and stuffed peppers in a pot. Mix 200 ml water, 2 tsp oil and 1 tsp tomato and add this sauce on rolled leaves and stuffed peppers.
5. Close the lid and cook for 20-25 mins.

So that’s going to wrap this up with this exceptional food stuffed spring greens and peppers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!