26/10/2020 12:37

Easiest Way to Prepare Homemade My salt pepper & Chilli Wedge Chips πŸ˜…

by Mina Brock

My salt pepper & Chilli Wedge Chips πŸ˜…
My salt pepper & Chilli Wedge Chips πŸ˜…

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, my salt pepper & chilli wedge chips πŸ˜…. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My salt pepper & Chilli Wedge Chips πŸ˜… is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. My salt pepper & Chilli Wedge Chips πŸ˜… is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have my salt pepper & chilli wedge chips πŸ˜… using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My salt pepper & Chilli Wedge Chips πŸ˜…:
  1. Get 4 Potatoes medium
  2. Get 1 tsp Salt and Pepper Seasoning
  3. Get 1 medium Red Chilli diced
  4. Get 1 tbls diced white Onion
  5. Make ready 1 tsp Veg oil
Steps to make My salt pepper & Chilli Wedge Chips πŸ˜…:
  1. Cook your Chips as normal in the oven or in deep fry. You can use Frozen chips but not as good as potatoes. Leave outside skin on for Wedges.
  2. When the wedges are near done dice your onion and chilli pepper and add to the frying pan with the tsp of oil also the Salt and Pepper seasoning.
  3. If you deep fried your wedges drain off well. Then add heat to the frying pan with the seasoning in warm up then just add the chips and toss them around the pan so all chips are covered.about 1 minute.
  4. Add them to a serving dish and serve hot.

So that’s going to wrap it up for this special food my salt pepper & chilli wedge chips πŸ˜… recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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