Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, salt and pepper tofu. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salt and Pepper Tofu is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Salt and Pepper Tofu is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook salt and pepper tofu using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salt and Pepper Tofu:
- Make ready 1 block medium tofu
- Take 1 bunch spring onions
- Take 3 red chillies
- Prepare 3 cloves garlic
- Prepare 1 pinch sichuan peppers
- Get 1 pinch cinnamon
- Get 1 clove
- Prepare 1 pinch star anise
- Make ready 1/2 teaspoon ground ginger
- Prepare 1/2 teaspoon garlic powder
- Take 1/2 teaspoon salt
Steps to make Salt and Pepper Tofu:
- Drain and dry the tofu and fry until golden. Remove from the pan.
- Crush the spices using a pestle and mortar. In a dry pan gently toast the salt and then the spices. Sprinkle on the tofu. Add a little oil to to the pan and fry the spring onion, chilli and garlic. Combine the spices tofu. Enjoy 😊
So that’s going to wrap this up with this exceptional food salt and pepper tofu recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
