Recipe of Homemade Fried ice cream

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried ice cream. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried ice cream is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Fried ice cream is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have fried ice cream using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried ice cream:

1. Get 1 heaped scoop / cup Strawberry ice cream (I used from a family pack)
2. Prepare 3-4 tablespoons Homemade bread crumbs/ panko white readymade
3. Prepare 1 tablespoon cornflour (slurry)
4. Take 1 tablespoon powder sugar
5. Get as required Oil for frying
6. Prepare as required Garnish with homemade tutti frutti
7. Prepare 1 teaspoon Fresh cream

Steps to make Fried ice cream:

1. Take a generous amount of ice cream scoop freeze it until it’s hard like rock then coat with breadcrumbs then freeze for around 2 hours.
2. Then prepare a cornflour thick slurry with sugar & some water further when we remove it will do the second coating of cornflour slurry & breadcrumbs again pop it in the freezer for around 30 minutes.
3. Preheat oil in Kadhai it must be very hot as we only need to fry till it’s slightly golden all over just remove in 20 seconds don’t fry more than that the ice cream may melt.
4. Garnish it with any topping of your choice I have used fresh cream & tutti frutti & serve it immediately.
5. The deliciously awesome fried ice cream is ready to relish..!

So that is going to wrap it up with this exceptional food fried ice cream recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!