Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, egg & anchovy light nibble. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Egg & Anchovy Light Nibble is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Egg & Anchovy Light Nibble is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have egg & anchovy light nibble using 3 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Egg & Anchovy Light Nibble:
- Take egg, hard-boiled and cut in half
- Get toast, buttered & cut in half
- Make ready anchovy fillets (from a jar)
Instructions to make Egg & Anchovy Light Nibble:
- Put a half-egg on each half-slice of toast. Drape 3 anchovy fillets over each half-egg. Eat.
So that’s going to wrap this up with this exceptional food egg & anchovy light nibble recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
