12/09/2020 05:11

Recipe of Super Quick Homemade Tomato and Oven Roasted Sweet Pepper Hummus

by Francisco Stephens

Tomato and Oven Roasted Sweet Pepper Hummus
Tomato and Oven Roasted Sweet Pepper Hummus

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, tomato and oven roasted sweet pepper hummus. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tomato and Oven Roasted Sweet Pepper Hummus is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Tomato and Oven Roasted Sweet Pepper Hummus is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato and oven roasted sweet pepper hummus using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tomato and Oven Roasted Sweet Pepper Hummus:
  1. Prepare 1 large Tomato
  2. Make ready Small portion Oven Roasted Sweet Pepper
  3. Get 1 Tin Chickpeas
  4. Take Lime Juice
  5. Take Ground Pepper
Steps to make Tomato and Oven Roasted Sweet Pepper Hummus:
  1. Drain and rinse the Chickpeas. Set aside to drain.
  2. Cut the Tomato in half and scoop out the seeds. Cut into smaller pieces and put in a blender.
  3. Add the Oven Roasted Sweet Peppers.(Recipe on request), add the now drained Chickpeas, and blitz everything to a smooth paste.
  4. Taste, and add Pepper to your satisfaction. (Could add a bit of Garlic Salt if wanted.) Enjoy! I had mine as a dip with Carrot pieces.

So that is going to wrap this up for this exceptional food tomato and oven roasted sweet pepper hummus recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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