Recipe of Jamie Oliver Turkey, Pepper, and Peanut Stir Fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, turkey, pepper, and peanut stir fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turkey, Pepper, and Peanut Stir Fry is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Turkey, Pepper, and Peanut Stir Fry is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have turkey, pepper, and peanut stir fry using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turkey, Pepper, and Peanut Stir Fry:

1. Get 250 g turkey mince
2. Get 1 red pepper
3. Take 1 green pepper
4. Prepare 1 packet Blue Dragon Peanut Satay
5. Get 1 tbsp soy sauce
6. Get 1 tbsp teriyaki sauce
7. Prepare 120 g jasmine rice
8. Take Olive oil
9. Make ready 1 tsp ginger
10. Take 1 tsp sesame seeds

Steps to make Turkey, Pepper, and Peanut Stir Fry:

1. Cook the rice according to instructions - usually bring a pan of water to a boil, add the rice, and simmer until cooked through. Should take about 15-20minutes. Meanwhile…
2. Turn a pan on medium-high heat, and add in some olive oil. Put the mince in the pan and break it up as you begin to fry it. Sprinkle the ginger and sesame seeds onto the turkey, and then cook until browned.
3. Chop the peppers and add into the browned mince, lower the heat to medium. Add in the peanut satay, soy sauce, and teriyaki sauce. Mix well, and taste test. Add in other spices/flavours as you wish.
4. Let simmer for 10/15 minutes or until the rice is done and you are ready to eat. The long it simmers, the more flavourful it will be.
5. Plate with the rice, and enjoy!

So that is going to wrap it up for this special food turkey, pepper, and peanut stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!