Easiest Way to Prepare Speedy Colorful Fry Pan Peppers and Onions

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, colorful fry pan peppers and onions. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Colorful Fry Pan Peppers and Onions is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Colorful Fry Pan Peppers and Onions is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have colorful fry pan peppers and onions using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Colorful Fry Pan Peppers and Onions:

1. Get 2-3 bell peppers - red, orange and/or yellow
2. Get 2 onions
3. Take 1 Tbsp chopped fresh basil or other fresh green herb
4. Get 3 Tbsp olive oil, butter or a combination
5. Get to taste Salt & pepper
6. Prepare Variation 1:
7. Get 1 tsp soy sauce
8. Take 1 tsp sugar
9. Get Variation 2:
10. Make ready 2 Tbsp balsamic vinegar or wine vinegar

Instructions to make Colorful Fry Pan Peppers and Onions:

1. Remove seeds from bell peppers and cut into thin strips. Cut onion into slices and chop herbs.
2. Heat butter and/or oil in a large frying pan. When hot and melted, add the peppers, onions and herbs. Sprinkle with salt and pepper.
3. Cook the peppers on medium-low so the veggies don't brown or burn for about 20 minutes until very tender. Stir occasionally while cooking.
4. At the end, adjust taste with salt and pepper, or optionally stir in a teaspoon of soy sauce and sugar then turn off the heat. Garnish with more herbs if you like when serving.
5. Another variation: In the last 3-4 minutes of cooking, add 2 Tbsp of balsamic or good red/white wine vinegar.

So that is going to wrap it up for this exceptional food colorful fry pan peppers and onions recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!