21/12/2020 02:32

Easiest Way to Prepare Jamie Oliver Beanspouts With Shrimp, Egg & Mushrooms

by Ethel Bradley

Beanspouts With Shrimp, Egg & Mushrooms
Beanspouts With Shrimp, Egg & Mushrooms

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beanspouts with shrimp, egg & mushrooms. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beanspouts With Shrimp, Egg & Mushrooms is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Beanspouts With Shrimp, Egg & Mushrooms is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook beanspouts with shrimp, egg & mushrooms using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beanspouts With Shrimp, Egg & Mushrooms:
  1. Make ready 150 g beanspouts,
  2. Take 30 g small shrimp,
  3. Take About 50g chopped Mushrooms,
  4. Prepare 1 medium egg,
  5. Prepare 1 spring onion, chopped, greens reserved for garnish,
  6. Make ready 1/4 tsp ginger paste,
  7. Make ready 1 clove garlic crushed or 1/4 tsp garlic granules,
  8. Take 1 small pinch red chilli flakes,
  9. Get Around 1/3rd tbsp dark soy,
  10. Prepare 1 small pinch of salt,
  11. Get Spray cooking oil
Steps to make Beanspouts With Shrimp, Egg & Mushrooms:
  1. Heat a wok up over a high heat. Spray in a liberal amount of oil. Once hot, add in the egg. Stir it around in the wok well and allow to set slightly then break it up into pieces. Push to the side of the wok and spray in more oil. Add the whites of the onion, and the mushrooms. Add a pinch of salt and some red chilli flakes to taste. Add in the garlic and ginger. Toss everything together.
  2. Once the mushrooms are browned, add in the shrimp and stir fry for a further 2 minutes. Add in the beanspouts. Stir everything together. Next add the dark soy. Add in a few drops, stir then add a little more to taste if needed. Serve up and garnish with the greens from the spring onion. Enjoy! :)

So that’s going to wrap it up for this special food beanspouts with shrimp, egg & mushrooms recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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