Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, toasted pardon peppers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Toasted Pardon Peppers is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Toasted Pardon Peppers is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook toasted pardon peppers using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Toasted Pardon Peppers:
- Take 150 grams pardon peppers
- Take 1-2 tbsp olive oil
- Take salt flakes
Instructions to make Toasted Pardon Peppers:
- Add the olive oil to a frying pan, when the oil is hot add the peppers.
- Cook and continue stirring the peppers often until the skin is brown and has become blistered. About 4-5 minutes. You don't want to over cook them you still want them slightly firm.
- Lastly, remove the peppers from the pan, transfer to a plate and sprinkle with the salt.
So that is going to wrap this up for this special food toasted pardon peppers recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
