23/12/2020 14:07

Step-by-Step Guide to Make Award-winning Sunny Side Up Eggs and Green Beans in Butter Sauce

by Myra Stone

Sunny Side Up Eggs and Green Beans in Butter Sauce
Sunny Side Up Eggs and Green Beans in Butter Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sunny side up eggs and green beans in butter sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sunny Side Up Eggs and Green Beans in Butter Sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Sunny Side Up Eggs and Green Beans in Butter Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook sunny side up eggs and green beans in butter sauce using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sunny Side Up Eggs and Green Beans in Butter Sauce:
  1. Make ready fried sunny side up eggs
  2. Get green beans, cleaned and cut at an angle
  3. Take shallots, thinly slice
  4. Prepare garlic cloves, thinly slice
  5. Take Butter sauce as desires
  6. Get Oil for frying
  7. Get Some water
Steps to make Sunny Side Up Eggs and Green Beans in Butter Sauce:
  1. Heat the oil in a pan. Then add in the shallots and garlic cloves. Stir until fragrant.
  2. Then add in the water. Let it simmer.
  3. Add in the green beans, stir until soft.
  4. Then add in the butter sauce. Stir to combine.
  5. Add in the eggs, mix with beans and sauce.
  6. Let them simmer a bit. Then turn off the heat when everything is ready.
  7. Serve.

So that’s going to wrap it up with this special food sunny side up eggs and green beans in butter sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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