Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, home made katsu sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Home Made Katsu Sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Home Made Katsu Sauce is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have home made katsu sauce using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Home Made Katsu Sauce:
- Get Pre Sauce Mix (mix well in a bowl)
- Get 3 Tbsp Tomato Paste
- Make ready 1 Tbsp Rice Vinegar
- Prepare 2 tsp Sugar
- Take 1 Tbsp Kikkoman Soy Sauce
- Make ready 1 Tbsp Worcestershire Sauce
- Prepare 1 tsp Corn Flour
- Take For Stir Frying;
- Get 70 g Onion (finely chopped)
- Make ready 70 g Fuji Apples (finely chopped)
- Make ready 1/3 cup Water
- Prepare 2 Tbsp Cooking Oil
Steps to make Home Made Katsu Sauce:
- Heat 2 Tbsp of cooking oil until hot. Stir fry the onions u til it is fragrant and translucent. Then add the apples and caramelise them for 2-3 minutes.
- Next add in our pre-mixed sauce as well as water. Mix well and let the liquid reduce until your desired consistency.
So that is going to wrap it up for this exceptional food home made katsu sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
