Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, noodle with kimchi. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Noodle With Kimchi is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Noodle With Kimchi is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have noodle with kimchi using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Noodle With Kimchi:
Make ready 2 bundle of white wheat noodle or somen
Make ready 2 cup anchovies broth
Get ANCHOVIES BROTH
Get 150 grams dried anchovies
Get 1 liter water
Make ready KIMCHI MIXTURE
Prepare 12 tbsp wasabi or mustard
Get 2 tbsp white vineger
Take 300 grams kimchi
Prepare GARNISH OPTION
Take 1 slice LG LEMON PEPPER HALLIBUT OR
Prepare 2 tbsp LG CERELY AND SWEET ANCHOVIES SALAD
Instructions to make Noodle With Kimchi:
ANCHOVIES BROTH
Wash the dried anchovies 3 or 4 times then drain
Add 1 liter of water with the anchovies then simmer for 30 minute then sieve the broth for later use
COOK NOODLE
Bring a pot of anchovies broth to a boil then add noodle simmer for 5 minute then off heat drain and reserve broth
KIMCHI MIXTURE
Put kimchi with juice on a bowl add wasabi and vineger and mix well then add drain noodle and half cup of anchovies broth then mix well
Divide equally into 4 bowl and Serve top additional garnish
So that is going to wrap it up for this exceptional food noodle with kimchi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!