Recipe of Quick Kimchi Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kimchi fried rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kimchi Fried Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Kimchi Fried Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook kimchi fried rice using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kimchi Fried Rice:

1. Make ready 1 tbsp each of pounded or fine dice garlic and shallot
2. Make ready 1 1/2 cup chop kimchi with 1tbsp of the kimchi juice
3. Prepare 2 bowl cooked white rice
4. Get 1 tsp sesame oil
5. Take 3 tbsp dice scallion
6. Prepare 4 egg yolk or 2 whole egg
7. Make ready seasoning
8. Take 1 tbsp light soy sauce
9. Take 1/2 tsp black pepper

Instructions to make Kimchi Fried Rice:

1. With oil quick fried egg yolk or whole egg set aside
2. In pan with oil brown garlic and shallot till fragrance then add kimchi and juice
3. Add cooked white rice and season with light soy sauce then sesame oil mix well for 2to 3minutes
4. Add egg and black pepper stir fry till its mix well then add scallion off heat mix well again then serve
5. SERVING OPTION,,,,scoop cooked kimchi fried rice into a bowl and press firmly then top a plate and turn over and remove bowl

So that is going to wrap it up for this special food kimchi fried rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!