Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, brunch eggs and bacon. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brunch Eggs and bacon is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Brunch Eggs and bacon is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brunch eggs and bacon using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brunch Eggs and bacon:
- Prepare Bacon
- Prepare onion chopped
- Make ready mushrooms chopped
- Take green pepper chopped
- Get yellow pepper chopped
- Take red pepper chopped
- Get spinach chopped
- Take cheese
- Take eggs
- Get milk
Steps to make Brunch Eggs and bacon:
- Preheat oven to 230 degrees, in an oven proof dish place bacon and bake till crispy. On top, on medium heat, fry onions till soft and add mushrooms. Cook mushroom for a further 4 minutes.
- Add the peppers and cook for 1 minute. Add spinach and cheese (I used left over spinach and ricotta bake) and cook till spinach is wilted.
- Beat the eggs with milk and add to the vegetables. Constantly stir to ensure all the eggs are cooked. Season with salt and pepper. Take bacon out of oven and serve with the brunch eggs.
So that is going to wrap this up for this exceptional food brunch eggs and bacon recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
