Easiest Way to Prepare Homemade Chorizo Shakshuka

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chorizo shakshuka. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chorizo Shakshuka is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chorizo Shakshuka is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chorizo shakshuka using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chorizo Shakshuka:

1. Make ready 1 Glug Olive oil
2. Take 150-175 g Chorizo cubed
3. Prepare 1 Onion
4. Prepare 1 Red Onion
5. Make ready 1 Red Pepper
6. Take 1 Yellow Pepper
7. Get 3 Cloves Garlic or 1 Teaspoon Lazy Garlic
8. Get 1 Squeeze Tomato Puree
9. Make ready 1 Tin Chopped Tomatoes
10. Take 1 Teaspoon Smoked Paprika
11. Take 1 Teaspoon Cumin
12. Make ready 1 Teaspoon Turmeric
13. Make ready 1/2 Teaspoon Cayenne Pepper
14. Prepare 4 Large Free Range Eggs
15. Make ready 50 g Feta
16. Get Small bunch Coriander
17. Prepare Small bunch Parsley

Instructions to make Chorizo Shakshuka:

1. 1. Soften the onions, peppers and garlic in a pan with the olive oil, then add the chorizo and leave it to cook for 5 mins on a medium heat.
2. 2. Add the tomato puree, smoked paprika, cumin and tumeric a splash of water and cook for a further 5 mins.
3. 3. Add the tinned tomatoes and simmer for 15 mins.
4. 4. Chop the fresh herbs and add to the pan. Make 4 wells in the sauce and crack the eggs gently into them, cook for about 4 mins until the whites are cooked but yolks are still runny!
5. 5. Crumble in the feta and serve! Serve with rice for a more filling meal.

So that is going to wrap it up with this special food chorizo shakshuka recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!