Recipe of Favorite My Stuffed Chorizo and Mozzarella cheese. 😀

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my stuffed chorizo and mozzarella cheese. 😀. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Stuffed Chorizo and Mozzarella cheese. 😀 is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. My Stuffed Chorizo and Mozzarella cheese. 😀 is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have my stuffed chorizo and mozzarella cheese. 😀 using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make My Stuffed Chorizo and Mozzarella cheese. 😀:

1. Prepare 2 Large Mushrooms to stuff
2. Get 3 cherry peppers in brine
3. Get 1 small amount of mixed sweet peppers for the filling
4. Prepare 4 slices chorizo cut into little cube shaped
5. Make ready 1 small drizzle of oil on both
6. Prepare 2 tsp mozzerella grated cheese
7. Get 1 pinch dried basil for each mushroom filling
8. Make ready 6 Sundried tomatoes for their strong flavour
9. Prepare Pinch Salt
10. Prepare 1/2 tsp cracked black pepper between the 2 mushrooms
11. Prepare 2 tsp virgin olive oil share between two mushrooms
12. Make ready 1 tbls grated mozzerella cheese for the finish
13. Prepare 2 sheets tin foil

Instructions to make My Stuffed Chorizo and Mozzarella cheese. 😀:

1. Take the root from the middle of the mushroom
2. Start adding all the ingredients to the inside of the musroom not the last bit of cheese thats for the finish
3. Add a little drizzle of oil on both.
4. Pour some olive oil over the stuffed mushroom
5. Lastly add the cheese on top.
6. In a small oven dish line the bottom with tin foil but have enough over to cover the top loosley. A rub a little oil on the bottom of the tin foil to stop the bottom of the mushroom sticking
7. Add to a pre heated oven for 15 minutes 180 medium heat
8. Then uncover the foil and push it out the way and finished cooking for 10 minutes so its browned on top.

So that’s going to wrap this up for this exceptional food my stuffed chorizo and mozzarella cheese. 😀 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!