Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kofftey or meat balls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kofftey or meat balls is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Kofftey or meat balls is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook kofftey or meat balls using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kofftey or meat balls:
- Make ready Kheema chicken Mince or lamb, mutton or beaf
- Prepare medium Onions chopped
- Make ready Green chillies paste or to taste
- Take Salt or to taste
- Prepare Cumin powder
- Prepare Coriander powder
- Get Turmeric powder
- Prepare Gram flour or bread crumbs
- Prepare Eggs
- Prepare Fresh coriander chopped
- Prepare Oil for frying
Steps to make Kofftey or meat balls:
- Mix everything in Mince meat.take a teaspoon full of mixture and cook for tasting adjust the salt and chills at this stage.mix again and if it's right shallow fry the kabab.you can make it in to any shape you want at this stage.
- Cook till they are golden brown in colour and cooked all the way through.serve it hot with any sauce or chutney you want or in a wrap or sandwich.you can make a burger size kabab make a burger as well from this mixture.
So that is going to wrap this up for this special food kofftey or meat balls recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
