Simple Way to Make Quick Sweet Cornbread

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, sweet cornbread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Cornbread is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Sweet Cornbread is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have sweet cornbread using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Cornbread:

1. Prepare 1 1/4 cup fine yellow cornmeal
2. Make ready 1 cup plain flour
3. Make ready 1/3 cup butter (melted and if desired, browned)
4. Make ready 1/2 cup white sugar
5. Take 1 tsp salt
6. Make ready 1 tablespoon baking powder
7. Make ready 2 small eggs
8. Take 1 cup semi-skimmed milk
9. Get 1/4-1/3 cup tinned sweetcorn (pan fried in a teaspoon of butter for extra caramelisation desired)
10. Get Butter
11. Get Maple syrup/honey

Instructions to make Sweet Cornbread:

1. Preheat the oven to 200 degrees C.
2. Grease or line a 9-inch cake pan.
3. In a bowl, whisk together the flour, cornmeal, salt, baking powder and sugar.
4. Add the melted butter, milk and the eggs.
5. Stir until almost combined then add the sweetcorn and mix until combined. Do not mix – there may be a couple of lumps!
6. Pour into the greased cake pan and bake for 20-25 minutes or until a knife inserted comes out clean. The cornbread should have a lovely golden crust.
7. Serve warm with salted butter and maple syrup.

So that’s going to wrap it up for this special food sweet cornbread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!