Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lamb dumplings. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lamb Dumplings is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Lamb Dumplings is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook lamb dumplings using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lamb Dumplings:
- Prepare Lamb mince
- Take Onion 1 medium choped
- Get Black pepper
- Take Salt 1tsp to taste
- Take Ginger garlic paste
- Take Chilli green chopped
- Prepare Dough
- Take Maida (all purpose flour)1/2
- Get Salt
- Get Sauce
- Prepare Soya sauce
- Get Til
- Get Sugar
- Get Chilli green finely chopped
Steps to make Lamb Dumplings:
- Take maida and salt and make a smooth dough
- Take mince add all ingredient and marrinate 1/2 hour
- Now take dough and make small ball and roll it like puri then put small amount of mince and bind in different shapes of dimpling as you like.
- Oil greace the steamer and put dimpling and steam for half n hour
- Mix all sauce ingredients and serve with hot dimplings.
So that is going to wrap it up with this special food lamb dumplings recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
