Easiest Way to Make Gordon Ramsay Confetti Cornbread Salad

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, confetti cornbread salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Confetti Cornbread Salad is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Confetti Cornbread Salad is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have confetti cornbread salad using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Confetti Cornbread Salad:

1. Get 2 round pans cornbread (barely over cooked, so its a little dry
2. Take 1 (8 oz.) Carton of sour cream
3. Get 2 packs, dry ranch dressing mix
4. Get 2 packs bacon (cooked and crumbled)
5. Make ready 2 cans pinto beans (rinsed and drained)
6. Make ready 2 can black beans (rinsed and drained)
7. Take 2 cans corn (drained)
8. Get 2 green bell peppers (seeded and diced)
9. Take 2 green vidalia onions (diced)
10. Take 3 bags velveeta cheese (shredded)
11. Take 2 cups Hellman's mayo
12. Make ready 4 tomatoes (seeded and diced)
13. Take 2 yellow bell peppers (seeded and diced)

Steps to make Confetti Cornbread Salad:

1. Prepare cornbread and allow to cool completely. Crumble into an oversized mixing bowl.
2. Combine mayo and ranch dressing mixture, stir well.
3. Add ranch mixture, bacon and remaining ingredients to the cornbread. Gently fold until all ingredients are combined.
4. Cover and refrigerate until ready to serve.

So that’s going to wrap this up with this special food confetti cornbread salad recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!