Recipe of Homemade Slow cooker minted lamb shanks

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker minted lamb shanks. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow cooker minted lamb shanks is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Slow cooker minted lamb shanks is something that I’ve loved my whole life.

Make this slow-cooker lamb shank recipe for chilly evenings when you need something simple and hearty. Serve with mash, fettuccine or a crispy Add the carrots garlic, bay leaves, thyme and parsley stalks to the slow cooker and put the lid on. Cook on low for eight hours or on high for four hours. Lamb shanks are perfect for the slow cooker and can be served simply with mash or as part of a roast dinner.

To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker minted lamb shanks using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow cooker minted lamb shanks:

1. Make ready 2 Minted lamb shanks brought from Smith & Ellis butchers in a vac bag
2. Make ready (Can be plain lamb if you prefer)

Remove the lamb from the slow cooker and cover to keep warm. Slow Cooker Lamb Shanks Braised in GuinnessGenius Kitchen. black pepper, garlic cloves, dried. Add browned shanks to slow cooker, then add vegetable mixture on top. If the liquid gets low during cooking, just add a little water.

Steps to make Slow cooker minted lamb shanks:

1. Half fill your slow cooker pot with water.
2. Turn on to high (although can be low- I prefer high)
3. Leave the lamb shanks in the bag and place in the water.
4. Pop the slow cooker lid on and leave for a good 8 hours or until you’re ready to eat!

Add browned shanks to slow cooker, then add vegetable mixture on top. If the liquid gets low during cooking, just add a little water. After the shanks are cooked, if the sauce is too thin for your. Very tasty dish lamb mince with mint sauce with veg, nice served with potatoes, cooked in the slow cooker. Heat oil in large pan, fry onion until soft but not browned, then add lamb mince cook until browned.

So that’s going to wrap it up for this special food slow cooker minted lamb shanks recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!