Step-by-Step Guide to Prepare Award-winning Cornbread (Instant Pot)

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cornbread (instant pot). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cornbread (Instant Pot) is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cornbread (Instant Pot) is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have cornbread (instant pot) using 8 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Cornbread (Instant Pot):

1. Prepare 1 cup flour
2. Get 1 cup cornmeal
3. Take 1 Tbsp baking powder
4. Prepare 1 tsp salt
5. Get 1/2 cup sugar
6. Prepare 1/3 cup vegetable oil
7. Get 1 cup milk
8. Get 1 egg

Instructions to make Cornbread (Instant Pot):

1. In a medium mixing bowl, mix flour, cornmeal, baking powder, salt, and sugar together with a whisk
2. In another bowl, whisk the egg and oil together
3. Whisk dry ingredients into egg mixture
4. Stop when batter is just combined
5. Pour the batter into greased springform or push pan
6. Cover pan tightly with foil
7. Add 1/2 cup water to inner pot of Instant Pot
8. Place pan on a trivet and place in inner pot
9. Close & lock lid. Make sure pressure release valve is turned to Sealing.
10. Push PRESSURE COOK—Normal; Pressure: High; Timer: 1 hour
11. Natural Release—10 minutes
12. Push pressure relief valve to Quick Release.
13. Take pan out and let sit for 10 minutes.
14. Remove from pan and slice.

So that is going to wrap this up for this special food cornbread (instant pot) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!