22/11/2020 19:27

Recipe of Homemade Cornbread

by Katharine Henry

Cornbread
Cornbread

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cornbread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cornbread is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Cornbread is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook cornbread using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cornbread:
  1. Get 1 1/4 cups cornmeal
  2. Take 3/4 cups flour
  3. Take 1 Tbsp granulated sugar
  4. Prepare 1 1/2 tsp baking powder
  5. Prepare 3/4 tsp baking soda
  6. Get 1/4 tsp salt
  7. Prepare 2 eggs
  8. Prepare 1 1/2 cups buttermilk (milk works fine)
  9. Take 2 tbsp melted butter (canola oil is a good substitute)
Steps to make Cornbread:
  1. Preheat oven to 375°
  2. In a bowl, whisk together all dry ingredients.
  3. In another bowl, whisk eggs until frothy
  4. Whisk in butter milk and butter
  5. Pour over dry ingredients, stir just until combined (be sure not to overwork the mixture)
  6. Pour into 2-liter or 8×8 greased cake pan and bake for 25 to 30 minutes (test it like a cake)

So that is going to wrap this up with this exceptional food cornbread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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