Recipe of Homemade Meatball Cornbread Baked Casserole/ Cornbread Pizza
by Frederick Norris
Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, meatball cornbread baked casserole/ cornbread pizza. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meatball Cornbread Baked Casserole/ Cornbread Pizza is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Meatball Cornbread Baked Casserole/ Cornbread Pizza is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have meatball cornbread baked casserole/ cornbread pizza using 22 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
Take Breading, crust—————-
Take 1 cup self-rising cornbread mix
Get 1 cup self-rising flour
Take 2/3 teaspoon granulated garlic powder
Take 1 teaspoon ground paprika
Take 1 teaspoon seasoned salt
Take 2 large eggs
Get 1/2 cup water
Make ready Sauce——————
Get 3/4 cup spaghetti sauce your favorite
Prepare 1/2 cup grated parmesan cheese
Make ready Toppings———————-
Get 1/2 medium onion sliced
Take 1 cup grape tomatoes sliced
Take 2/3 cup sliced green olives with pimentos
Get 1-1/2 pound cooked meatballs see my recipe or use frozen
Prepare 1/4 pound pepperoni
Get 2 tablespoons spaghetti sauce
Make ready To taste salt for tomatoes
Get To taste ground black pepper for tomatoes
Make ready 1/3 pound Monterey Colby cheese chunks
Make ready 2 tablespoons grated parmesan cheese
Instructions to make Meatball Cornbread Baked Casserole/ Cornbread Pizza:
Preheat oven 400 degrees Fahrenheit heat a skillet I used cast iron
Mix the flour, cornbread mix, seasoned salt, granulated garlic powder, oil, and eggs. Add the water slowly stirring well.
Spread the cornbread/flour mixture into heated skillet. It will be sticky. I used a wet spoon to spread the crust with. I repeatedly wet the spoon to keep it from sticking. Make sure to get up on the edges of skillet.
Add sauce to the crust
Spread it out over the tip
Add 1/2 cup of parmesan cheese.
Push the meatballs into the crust
Add sliced onions
Slice the pepperoni thin as you like. Peel the casings off
Slice the tomatoes and add to the top with the pepperoni
Add the 2 tablespoons of sauce to the tops of the pepperoni
Add cheese chunks and 2 tablespoons of grated parmesan cheese to top bake till crust is done.
Let rest for 10 minutes and serve. I hope you enjoy!!!
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