Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fried cornbread with swiss. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Cornbread with Swiss is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Fried Cornbread with Swiss is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Cornbread with Swiss:
- Prepare 2-1/2 cup self-rising cornbread mix
- Get 1-1/2 cup whole milk
- Prepare 2 large eggs
- Get 1 teaspoon salt
- Get 1/4 cup oil
- Prepare 1-1/3 cup shredded Swiss cheese
- Get As needed nonstick spray
Steps to make Fried Cornbread with Swiss:
- Mix all the ingredients except nonstick spray
- Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
- Turn as needed when the batter bubbles and then stops.
- Repeat till done serve I hope you enjoy!
So that’s going to wrap it up for this exceptional food fried cornbread with swiss recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
