Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brenda's cornbread dressing. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Brenda's Cornbread Dressing is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Brenda's Cornbread Dressing is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook brenda's cornbread dressing using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Brenda's Cornbread Dressing:
- Make ready 6 boxes Jiffy cornbread
- Get 2 cups milk
- Get .5 ounces sage
- Make ready 1 whole celery bunch
- Make ready 1 whole green onion bunch
- Prepare Salt
- Make ready Pepper
- Prepare 3 (48 ounce) Swanson chicken broths
- Take 18 eggs
Steps to make Brenda's Cornbread Dressing:
- Combine cornbread, 6 eggs, and milk in turkey roaster size pan. Bake at 350 degrees until done.
- In a big pot combine broth, green onions, celery, sage, salt and pepper (to taste). Boil until tender.
- Boil 12 eggs, peel, and set aside.
- Let cornbread cool, break up, and stir in broth mixture. Slice eggs and add them. Stir thoroughly, and salt and pepper to taste. Return to oven and cook until firm.
- Serve with jellied cranberry sauce.
- Feeds approx. 30-50 people.
So that is going to wrap this up with this special food brenda's cornbread dressing recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
