03/09/2020 18:54

Simple Way to Make Jamie Oliver My Bacon Grill, Halloumi, Tomato & Poached Egg

by Phoebe Colon

My Bacon Grill, Halloumi, Tomato & Poached Egg
My Bacon Grill, Halloumi, Tomato & Poached Egg

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my bacon grill, halloumi, tomato & poached egg. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

My Bacon Grill, Halloumi, Tomato & Poached Egg is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. My Bacon Grill, Halloumi, Tomato & Poached Egg is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have my bacon grill, halloumi, tomato & poached egg using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Bacon Grill, Halloumi, Tomato & Poached Egg:
  1. Prepare Tomato sliced
  2. Take Hallumi
  3. Make ready Sprinkle some paprika over the hallumi
  4. Prepare sprinkle of mixed peppers
  5. Make ready Bacon Grill
  6. Prepare Poached Eggs
Instructions to make My Bacon Grill, Halloumi, Tomato & Poached Egg:
  1. Grill all the ingredients. Add paprika on the Hallumi and mixed peppers.
  2. Add your toast in the toaster. Boil about 2 inch water and add a tsp cider vinegar for the poached egg
  3. Stir the water when boiling then when its settling down crack the egg let it drop not from a hight as near as you can
  4. Turn the bacon grill and tomatoes over when browned.
  5. Butter the toast add it to a serving plate.then add the bacon grill first. Then the hallumi.
  6. Add the grilled tomatoes next then the poached egg on top.
  7. Serve hot.

So that’s going to wrap it up for this special food my bacon grill, halloumi, tomato & poached egg recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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